I’m not a HUGE beer person, but I am a huge pretzel person. Here’s my take:
-Environment- very cool, modern, and spacious.
-Blueberry Wheat Beer- this was my fav, but I like light, fruity beer….most IPA lovers will not like this.
![13199315_10100451202539496_1093198284_o](https://i0.wp.com/twogirlsonedish.com/wp-content/uploads/2016/05/13199315_10100451202539496_1093198284_o-300x169.jpg?resize=300%2C169)
-Pretzels- a little disappointing, too thick and under done for my taste, but I like pretzels well done.. Not much buttery flavor. I tried the plain one, it came with really good course ground mustard. I also tried the sriracha one with madras mustard. It wasn’t sriracha-y enough and that mustard was downright gross. Everyone I was with agreed. The lavender salt pretzel with honey mustard was by far the best. Not too lavender-y, but lots of good salty flavor. The honey mustard was pretty typical, very sweet.
![13214973_10100451202534506_1464295798_o](https://i0.wp.com/twogirlsonedish.com/wp-content/uploads/2016/05/13214973_10100451202534506_1464295798_o-169x300.jpg?resize=169%2C300)
But let your mouth be the judge and let us know what you think in the comments.